Tag: recipes
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Recipe: The Ultimate Red Velvet Cake
A couple weeks ago I bought these cool silicone bundt cake moulds from Amazon and I can’t get enough of using them. They’re so easy to use and clean – also, two moulds for £13.99 is a bargain! I’ve used them to bake all sorts of cake. I’ve used the swirl one to make coconut […]
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Recipe: Lemon Posset Creme Dessert Pots
This week I have been indulging myself in baking delicious desserts. I’ve gotten a little bored with baking and photographing cakes – too much browns and beiges I wanted to shoot something a little more fun and summery. I was looking back on the blog and came across this old favourite of mine. Well, it’s […]
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Mindful Chef X LEON Limited Edition Recipe Box
Bring sunshine into your kitchen this November with flavours from Morocco and Sicily! For a limited time only, meal box delivery company, Mindful Chef has partnered up with Naturally Fast Food chain, LEON to provide you with an enjoyable restaurant experience at home with two exclusive recipes. These limited edition recipes will be available on […]
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Recipe: Easy Homemade Chickpea Burgers (V)
We’re currently low on rice and pasta at home right now. With no car to drive to the bigger supermarkets and our little Sainsburys Local and nearby Iceland has a long waiting queue that seems never-ending. A big shop is due soon and I managed to get a delivery slot one evening next week so […]
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Recipe: simple egg-free fluffy pancakes (V)
Egg-free fluffy pancakes (V) Love pancakes but not a fan of eggs? No problem! This delicious recipe is vegetarian friendly (make it vegan by substituting the milk for dairy-free milk and butter for coconut oil). You could even try swapping the self-raising flour for oat flour but I can’t comment on how fluffy the pancakes […]
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Recipe: Sweet potato, haddock and vegetable coconut curry (V)
(V) this coconut curry contains fish which you can omit for a full vegetarian dish So in The Greenwich Mummy’s household, Daddy P recently decided to stop eating meat products, adopting a pescetarian diet. I, however, still enjoy my meat products on top of our new food diet. The popular new label for people like […]
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Recipe: Apple & Banana bread bake (V)
Last week I went along to my local IKEA store for a foodie workshop event called “Waste Not, Want Not”. It was hosted by the lovely Melissa Hemsley from Hemsley + Hemsley and was about making the most with leftover food and learning how to not throw anything away. We were ushered into the sleek […]
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#FoodieFridays | Organix’s Gruffalo-themed muffin tin meal recipe
Toddler snack brand, Organix have teamed up with Chessington World of Adventures Resorts to offer little explorers (and adults too!) a chance to go free. You can find the vouchers on the packaging of Organix snack packs, I found mine on the Organix Goodies bars. Each voucher entitles one adult or one child free entry […]
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Review: Mister Paste’s new sweet and sour mango sauce makes vegetarian cooking easy!
I don’t always make vegetarian meals even though I did wish I made more of an effort to. LO is not a big meat fan – unless it’s oven cooked (fish fingers/chicken nuggets/turkey drummers), or meatballs with spaghetti you couldn’t get him to even touch it with a barge pole. When the founder of Mister […]
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Two simple & healthy recipes for you to enjoy this Pancake Day!
It’s Shrove Tuesday today aka Pancake Day and what better way to enjoy this day than bake up a fresh batch of pancakes to enjoy with the family… or all by yourself. 🙂 I’ve got TWO amazingly simple recipes for you today; the first one is a chocolate protein pancake one that I’ve dressed with […]
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Recipe: Low-carb Prawn Pad Thai Salad
Low-Carb Prawn Pad Thai Salad recipe that makes a great dish for diabetics, keto-dieters and those who need lower carbohydrate recipes…
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Macmillan World’s Biggest Coffee Morning: Vegan Coconut Matcha Tart Recipe
It’s now under two weeks away until the Macmillan Big Coffee Morning! I love baking but since changing my diet and adopting a healthier lifestyle I have pretty much given up on scoffing cakes and pastries. Don’t get me wrong I will still indulge every now and then but it would be a very small treat […]